$9 Delivery Sydney wide
$9 Delivery Sydney wide
Here at FishMe we have a large variety of fresh, frozen and ready-to-eat seafood ranging from whole fish, fish fillets and sashimi, prawns and lobsters and seafood platters in various sizes for special occasions or to enjoy alone. Our goal is to cater to livera of seafood in Sydney.
We source directly from the farmer, diver or fishermen where possible, and only the best seafood suppliers including the renowned Ora King Salmon, Sanford and Glacier 51.
Bigeye Tuna is prized for sashimi due to it's high fat content with marbling near the skin. It has a rich and sweet flavour with no fishiness. Our...
View full detailsTry these octopus balls, which are bursting with flavour! Takoyaki is a traditional Japanese dish that is one of the country's most distinctive str...
View full detailsIf you love sashimi and do not want to stick to the same ordinary sashimi all the time, you should definitely try our ocean trout sashimi. Ocean t...
View full detailsCustom greeting cards are kind gifts that are always the right way to express oneself, whether it's I love you, thank you, or hello. Personalize yo...
View full detailsKina is a traditional food of the Māori, eaten raw this is a delicacy. The traditional method to eat Kina is to simply crack open the long-spined k...
View full detailsAustralian Southern Bluefin Tuna are harvested in southern waters of Australia where the waters are known to be amongst the cleanest in the world...
View full detailsMud crabs can be found all along Australia's coast, from NSW to Shark Bay in Western Australia; the bulk of commercial captures occur in Queensland...
View full detailsIs it possible to eat baby octopus whole? Yes, you can! The tentacles are just as tasty and juicy as the head. Baby octopus is a popular ingredient...
View full detailsTake a look at our flathead fillet. It's one of Australia's favourite fish, thanks to its mildly sweet flavour and light texture! Our flathead is f...
View full detailsThe Sellen family has been farming oysters in the beautiful waters of Little Douglas near Coffin Bay for two generations. They not only distribute ...
View full detailsThis is the ultimate sashimi lobster! The Australian Tropical Rock Lobster, also known as the painted lobster or coral crayfish, is highly prized ...
View full detailsThe best starter for any summer gathering is the sugar cane prawn! They're steamed for an amazing bouncy texture and profoundly flavoured with saut...
View full detailsOur Japanese scallops are sourced from Japan, preserving the taste of the natural marine environment. Let the luxurious sweetness of the scallop w...
View full detailsGlacier 51 Patagonian Toothfish portions exude marvellous quality as it delivers a fine texture that pleasingly covers the palate. Its pearl-white ...
View full detailsIf you've ever been to Japan you would have seen this spicy mentaiko added to many dishes including ramen, onigiri, yakitori and more. It can even...
View full detailsBlue Swimmer Crabs, also called Sand Crabs, are the most common caught variety in Australian Waters. They are distinct because of their nutty and ...
View full detailsHiramasa Kingfish or Yellowtail Kingfish is regarded in Japan as one of the prized-quality sashimi-grade fish that you always find in fine-dining r...
View full detailsPatagonian Toothfish is the “white gold” of the Antarctic waters, found in the deep and cold waters between Australia and Antarctica. Toothfish has...
View full detailsWith A-grade Smoked Salmon, you can enjoy some of the best smoked salmon on the market! This world-famous delicacy comes from the clean waters of ...
View full detailsWakame is a type of edible seaweed found around the northwest Pacific Ocean and has been cultivated in Japan for centuries. This seaweed has won th...
View full detailsThese sea urchin roes are very sweet and creamy, and soft in texture. Harvested off our south Australian pristine waters in Tasmanian which is well...
View full detailsAbrolhos Scallops are harvested in the pristine waters off the Abrolhos Islands - a chain of remote islands in WA. They are the fastest swimmers co...
View full detailsMake a delectable side dish or appetizer for a Japanese banquet at home with our squid and vegetable cake! They've already been formed for your co...
View full detailsTry our divine Sashimi Grade Ora King Salmon! Our salmon is sustainably harvested in New Zealand's clean waters and has a brilliant flesh colour an...
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