Jumbo Sashimi Japanese Scallops Roe-off per kg (Frozen)
The meat of Sashimi Scallops is one of the best-tasting raw seafood on the market. These are harvested from Japan, which has the best-established distribution system of fish and raw fresh seafood in the world. Sashimi scallops are tender and firm in appearance and taste sweet and cream-like.
Sashimi scallops are also generally found more flavorful than other seafood when served raw and outside of their shell. Sashimi scallops are high in protein and omega-3 fatty acids and low in fat. They are also a great source of antioxidants, vitamins, and minerals that protect the body against chronic diseases.
Available all-year-round, sashimi scallops make for great appetizers at any party! For more ideas on how to cook scallops see our Scallop Recipes.
For those who are not familiar with the grade/sizing of scallops. We have prepared a scallop grading/sizing guide for your reference.
Sashimi Scallops Meat Come:
- Raw and ready to cook
- Min of 1kg
- Product of Japan