Heat and Eat

Prawn cutlets are such a go-to for seafood lovers — they’re full of lean protein, B12, iron and Omega-3 fatty acids. What could make them even bett...

There’s nothing quite like the taste of a perfectly crispy and flavoursome panko-crumbed prawn. The cutlets are simply a prawn with the head and ou...

The best starter for any summer gathering is the sugar cane prawn! They're steamed for an amazing bouncy texture and profoundly flavoured with saut...

Raise the bar on your cooking! The clam's vivid crimson tip distinguishes this delicacy. Surf Clams have a firm meaty texture and a sweet flavour t...

Champagne lobster (also known as Barking Crayfish) is a delicious sea creature sourced off the coast of Queensland.  Simply thaw and cut in half to...

Japanese food enthusiasts will be familiar with this Unagi sliced eel preparation and should always have a few pieces of this in the freezer ready ...

One of our most superior packages yet — the Premium Seafood Steamboat is loaded with the rich flavours of the most succulent seafood that money can...

Vannamei prawns have a natural mild-sweet flavour and firm texture that makes them ideal for stir-fries and curries. Vannamei prawns are fast becom...

Deliciously tender squid rings are coated in a natural breadcrumb to create this menu classic. The taste itself is mild and slightly sweet. Calamar...

Be GRILL-ty as charged with our Big value platter BBQ Box! Our Big Value Platter BBQ Box is the best for a no-hassle dinner on the barbie! It comes...

Snow crab is a deepwater crab found in the waters of South America's southernmost regions. Our snow crabs are sourced from Chile and packed under C...

In case you haven’t heard of Balmain Bugs before, don’t be alarmed: They’re not insects. They’re actually a certain type of lobster that is found t...

Moreton Bay bugs fall under the bugs category. Bugs (also called slipper lobsters, flathead lobsters, reef lobsters) are flat lobster-like animals ...

Yellowfin tuna's bright red meat has a mild, meaty flavour and it turns brown to greyish-tan when cooked. It is firm and moist, with large flakes. ...

Our Extra Large U10/15 Cooked Prawns have a lovely almost glistening colour when raw and are bright reddish-orange when cooked. They are harvested...

The meat of Sashimi Scallops is one of the best-tasting raw seafood on the market. These are harvested from Japan, which has the best-established d...

Southern Rock Lobsters look similar to Eastern Rock but are very different when it comes to flavour. Southern Rock Lobsters have rough-textured and...