Half-Shell Roe-off Scallops (Small) per dozen

The shape and sheen of the meat on scallops are exquisite. Omega-3 fatty acids, which are healthy fats that balance cholesterol levels and reduce the risk of heart disease, are abundant in scallops. Our scallops are sourced from Indonesia and preserve their original sea flavour.

Because it has more flavour than other scallops, you can prepare it with basic ingredients to bring out the inherent flavours of the scallops. If you want to steam them, add some ginger and shallots and cook for no more than 6 minutes - how easy is that? Alternatively, you can use these for grilling with garlic and butter, for example. See our Scallop Recipes for more ideas on how to cook scallops.

Indonesian Half-Shell Scallops Comes: