Fresh Wild-Caught Australian Eastern Wirrah per kg
Easter Wirrah has a mild flavour, and moist flesh with large flakes, they also have few bones which can be easily removed. To prepare this stunning whole fish, score it at its thickest part of the flesh for easy heat penetration, from there you either steam, pan-fry, bake or grill it. This firm fish is also great in curries, casseroles and soups.
Eastern Wirrah comes:
- Sold per kg (approx. 2 fish per kg), based on uncleaned weight
- Product of Australia
Please note: The availability of this wild-caught seafood item depends on factors such as weather conditions, market conditions and your preferred delivery date. We'll do everything possible to ensure you get your item when you want it, but there is a chance that this item will not be available on your chosen delivery date, in which case we would notify you as early as possible so you can select another item or make other arrangements.