Fresh Cooked Blue Swimmer Crabs per kg

Blue Swimmer crab has a rich, sweet, succulent, and buttery flavour. The body meat is delicate flavoured, while claw meat is nutty.

Do not recook cooked swimmer crabs. Pick out the meat and eat with your favourite sauce. You can use it in salads, and sandwiches, as a garnish for soups, or in dishes where it is just gently warmed, such as pasta, risotto, crab cakes, and omelets.

Blue Swimmer Crabs Come:

• Fresh
• Cooked
• Sold per kilo
• Approximately 3-4 crabs per kilogram
• Product of Australia