The meat of Sashimi Scallops is one of the best-tasting raw seafood on the market. These are harvested from Japan, which has the best-established distribution system of fish and raw fresh seafood in the world. Sashimi scallops are tender and firm in appearance and taste sweet and cream-like.
Sashimi scallops are also generally found more flavorful than other seafood when served raw and outside of their shell. Sashimi scallops are high in protein and omega-3 fatty acid and low in fat. They are also a great source of antioxidants, vitamins, and minerals that protect the body against chronic diseases.
Available all-year-round, sashimi scallops make for great appetizers at any party!
Sashimi Scallops Meat Come:
- Raw and ready to cook
- Min of 1kg