$9 Delivery Sydney wide
$9 Delivery Sydney wide
At FishMe, we take great satisfaction in providing a wide range of alternatives for fresh, frozen, and prepared seafood. We offer something for every taste and desire, from whole fish and premium fish fillets to exquisite sushi, juicy... Read More
This is the ultimate sashimi lobster! The Australian Tropical Rock Lobster, also known as the painted lobster or coral crayfish, is highly prized ...
View full detailsMake a delectable side dish or appetizer for a Japanese banquet at home with our squid and vegetable cake! They've already been formed for your co...
View full detailsTry our divine Sashimi Grade Ora King Salmon! Our salmon is sustainably harvested in New Zealand's clean waters and has a brilliant flesh colour an...
View full detailsWhile crab legs are portioned out individually, king crab clusters are made up of the entire side of a crab, which has three legs and a claw on its...
View full detailsBlue Swimmer Crabs, also called Sand Crabs, are the most common caught variety in Australian Waters. They are distinct because of their nutty and ...
View full detailsTarako is pollock or cod roe sacks that have been salted. The tiny roe is wrapped in a very thin membrane and packed firmly together. It's the poll...
View full detailsOur wild-caught king prawns are cooked at sea for maximum freshness and come chilled and ready to eat. Enjoy the succulent firm sweet flesh of the...
View full detailsGet one of these Hokkigai Arctic Surf Clam Sashimi trays to fix your sashimi cravings! Premium quality Canadian surf clams cleaned, sliced and chil...
View full detailsAdd luxury to your Asian dishes! Tobiko gives vibrancy to any dish with its bright red colour. Their delicate, salty-smoke flavour is unforgettable...
View full detailsTasmanian Atlantic salmon is a salmon species that has been introduced into the pristine waters of Tasmania's west coast and is raised in fish farm...
View full detailsEveryone has tried snapper but have you tried red snapper? You'll be pleasantly surprised by the taste and texture of this premium fish wild caugh...
View full detailsSquid meat is firm and white with a mild, slightly sweet, almost nutty flavour. Although the tentacles are edible and often included on a plate of ...
View full detailsDo you have a desire to eat caviar? You don't have to spend a fortune to enjoy the rich flavour of caviar. Lumpfish roe is now accessible as a low-...
View full detailsKnife Size: 16.5*1.8cm Material: Stainless Steel Color: Red/Black Glove Size: 22cm Features: Durable - Our oyster knives are made with High-Quality...
View full detailsAbrolhos Scallops are harvested in the pristine waters off the Abrolhos Islands - a chain of remote islands in WA. They are the fastest swimmers co...
View full detailsOur sardines from Yamba NSW are extra large in size and are easy to defrost, maintaining their shape and texture after thawing, unlike others you m...
View full detailsThe roe of flying fish that is found in Japan is known to people as "Tobiko”. Wasabi Flying fish roe is tinted with a natural extract of Japanese h...
View full detailsThese radiant-looking Ocean Trout fillets are as rich in flavour as they are in appearance. These are found on the Tasmanian waters where the Grea...
View full details*** 2 for 1 offer: Get 2kg for the price of 1kg for a limited time only! *** Live seafood up for grabs! The name "yabby" is sometimes used to refer...
View full detailsOur all-natural Calamari Rings are fully cleaned, sliced crosswise, and individually quick frozen to lock in fresh taste and make for an easy-to-us...
View full detailsCommon in bays and coastal waters of Victoria, South Australia and Tasmania. Pale Octopus is a muscular type of seafood with a solid body and short...
View full detailsVenus shells, another name for cockles, are widespread from Tasmania to southern Western Australia and New South Wales. They are perfect for a vari...
View full detailsDon't worry about what to send your loved ones for any other occasion since we're here to help! This seafood platter is ideal for your next gatheri...
View full detailsGlacier 51 Toothfish may seem like a whole other planet to many people on mainland Australia. We're talking about Patagonian Toothfish, to be preci...
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