Glacier 51 Toothfish Sashimi Tray per 120g
Glacier 51 Toothfish may seem like a whole other planet to many people on mainland Australia. We're talking about Patagonian Toothfish, to be precise. These fish are found in the adjacent frigid seas of Heard Island, off the Fifty One Glacier. This fish has a distinct flavour unlike any other, and tasting it is a completely unique experience!
The flesh of the Glacier 51 Toothfish is white with thin skin and feels light in the hands. The fragrance of the raw fish is nice due to its tenderness. Its features are similar to those of wagyu, with a delicate mouthfeel that is appealing to the taste buds. This sashimi is a must-try because of its high fat and Omega 3 concentration.
Glacier 51 Toothfish Sashimi Comes:
- Thinly sliced
- In 120g trays
- With pickled ginger, wasabi and soy sauce